9 Types Of Sushi Rolls That You Must Taste In 2023

Are You Craving Some Sushi?

Are you craving some sushi? Because we sure are! Sushi has become one of the most popular and beloved cuisines in the world, and for a good reason. This Japanese delicacy offers a delightful types of sushi rolls blend of flavours, textures, and colours that satisfy your palate and leave you wanting more.

And if you haven’t tried these delicacies yet, this is the time to get some sushi rolls and experience this gourmet dish all the way from Japan!

In this blog, we’ve curated a list of the nine must-try sushi rolls of 2023. From classic to fusion, from raw to cooked, each of these rolls offers a unique and unforgettable culinary experience.

Wondering where to get great-tasting sushi in town? Jonah’s Bistro has a wide selection of cuisines you can choose from, with Japanese cuisine being one of our fan favourites! From sizzling ramen to delicious sushis, we got it all!

So, whether you’re a sushi enthusiast or a curious beginner, get ready to embark on a journey of taste and discover the wonders of sushi!

Are Sushi Rolls Healthy?

Sushi rolls have gained immense popularity worldwide, but are they truly healthy? The answer largely depends on the ingredients and preparation methods.

Fish, seafood, seaweed, and vegetables are frequently found in sushi rolls, which makes them an excellent source of protein, omega-3 fatty acids, vitamins, and minerals. However, certain factors can impact their overall healthiness.

Sushi rolls with tempura or mayonnaise-based sauces can increase calorie and fat content. Excessive sushi roll consumption might increase carbohydrate intake, so portion sizes should also be considered.

Opting for brown rice instead of white rice can increase fibre content. Ultimately, choosing sushi rolls carefully with an emphasis on fresh ingredients, moderate portion sizes, and a reduction in high-calorie toppings can result in a nutritious meal.

Enjoying sushi rolls as part of a balanced diet can offer a flavorful and wholesome dining experience.

9 Types of Sushi Rolls You Must Try!

Get ready to embark on a sushi adventure and explore nine must-try types of sushi rolls!

Here are the tantalizing rolls that will take your taste buds on a journey:

9. California Roll

california sushi roll
A california sushi roll is filled with avocado, cucumber, and crabmeat.

A classic dish made of crab, avocado, and cucumber wrapped in nori (seaweed) and rice.

8. Spicy Tuna Roll

spicy tuna sushi roll
a makizushi roll that usually contains raw tuna, and spicy mayo or sriracha.

This roll combines fresh tuna, spicy mayo, and crisp veggies for a fiery kick, making it an absolute favourite among spicy food lovers.

7. Dragon Roll

dragon sushi roll
shrimp tempura and cucumber are stuffed, along with thin slices of avocado.

This visually attractive roll features eel, avocado, and cucumber, with avocado slices simulating dragon scales on top.

6. Rainbow Roll

rainbow sushi roll
The wide range of colors giving it the name as rainbow.

The rainbow roll is a colourful delight that blends tuna, salmon, and yellowtail with avocado and cucumber.

5. Caterpillar Roll

caterpillar sushi roll
Rice is enshrouded with thin slices of overlapping avocado.

Uniquely named, this roll features eel and avocado, rolled in rice and topped with thinly sliced avocado resembling a caterpillar.

4. Philadelphia Roll

philadelphia sushi roll
Philadelphia sushi roll is made with smoked or raw salmon.

Indulge in this creamy delight with smoked salmon, cream cheese, and cucumber.

3. Spider Roll

spider sushi roll
The crab legs look like spider legs, which gave this tasty roll its name.

This wrap, which contains soft-shell crab, cucumber, and avocado, is not for the faint of heart (or those scared of spiders!).

2. Tempura Roll

tempura sushi roll
Tempura sushi roll is just that deep fried maki or uramaki rolls.

Enjoy the satisfying texture of lightly battered and deep-fried shrimp or vegetables in this delicious roll.

1. Volcano Roll

volcano sushi roll
Roll is topped with creamy crab and then baked.

It’s a spicy and tasty roll with a blend of shrimp, spicy mayo, and a crunchy topping.

Each sushi roll offers a unique combination of flavours, textures, and visual appeal. Don’t miss the opportunity to try these exquisite creations and elevate your sushi experience to new heights!

Why is Sushi So Expensive: Breaking Down its Price Factor

Sushi, the luxury Japanese delicacy, often comes with a higher price tag than many other food options. But have you ever wondered why?

Several factors contribute to the cost of sushi

1. The quality and freshness of the ingredients play a significant role. Top-grade fish and seafood are sourced from specific regions, and their transportation and handling incur expenses.
2. The skill and expertise of sushi chefs cannot be overlooked. Years of training and experience are required to master the art of sushi-making.
3. The ambience and dining experience of sushi establishments also contribute to the overall cost.

What Are Some Non-fish and Veg Sushis You Can Try?

If you’re looking to explore sushi beyond traditional fish options, there are plenty of delightful non-fish and vegetarian alternatives to try! 

Here are some tasty options to expand your sushi horizons:

7. Natto Temaki

natto temaki sushi
Enjoy your Natto Temaki sushi.

With this temaki roll, you can enjoy the unique flavour and texture of fermented soybeans wrapped in nori.

6. Tamagoyaki Nigiri

tamagoyaki nigiri sushi
Served with Japanese omelette and rice.

Japanese omelette with sweet and savoury tastes served atop bite-sized sushi rice.

5. Nasu Nigiri

nasu nigiri sushi
Sushi made of eggplant..

This vegetarian nigiri highlights the buttery richness of grilled eggplant.

4. Shiitake Mushroom Nigiri

shiitake mushroom nigiri
Sushi with a small vinegar-seasoned rice and some toppings.

In a lovely Nigiri arrangement, discover the earthy and umami flavour of shiitake mushrooms.

3. Shinko Maki

shinko maki sushi
Pickled Radish Sushi.

This delightful maki roll features the refreshing crunch of pickled radish wrapped in sushi rice and nori.

2. Kappa Maki

kappa maki sushi
Cucumber rolled sushi.

Embrace simplicity with this classic cucumber roll, offering a crisp and refreshing bite.

1. Inarizushi

Fried sushi – Inarizushi sushi

Delight in sweet and tangy flavours as sushi rice is lovingly enveloped in a marinated and fried tofu pouch.


These non-fish and vegetarian sushi options showcase the versatility and creativity of Japanese cuisine. Whether you have dietary preferences or simply want to try something different, these sushi variations are sure to leave you satisfied and eager to explore more diverse flavours on your sushi journey.


9 Types Of Sushi Rolls That You Must Taste In 2023

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