Were you ever in a situation when you wanted to grab a quick burger for lunch, but your sibling was craving for authentic biryani? If you ever encountered a situation like this, what did you end up doing? Did you go to two restaurants one after another or simply went to a place that served both? Multicuisine restaurants emerged in India some 50 years ago in major metropolitan cities like Mumbai, Delhi, and Calcutta.
It was the product of the growing tastes and culinary preferences of the Indian audience. People were getting more familiar with cuisines from other parts of the world and wanted easy access to these dishes without having to visit speciality restaurants that served only one cuisine. A huge benefit of this concept is that cuisines that aren’t typically well-liked enough to support a single restaurant can thrive in a multi-cuisine setting. From serving Pad Thai to French Fries, these multicuisine restaurants have managed to survive the test of time and still stand strong in many parts of the world as successful restaurant establishments.
Though there might be many reasons behind this, we will look at the 3 most important reasons why most people still visit a multicuisine restaurant very often.
3 Reasons Why You Should Visit Multicuisine Restaurants
1. One-stop restaurant with multiple cuisines
Obviously, the first reason why anyone should visit a multicuisine restaurant is the plethora of options available to choose from. Multicuisine restaurants are the product of the different tastes of people in a group or an individual’s desire to satisfy their food cravings from different cuisines easily and simultaneously.
Did you know that burgers are of American origin and fries are actually from Europe? But somehow and somewhere, someone decided to serve them in the same place or, even better, eat them together! Even if you don’t necessarily eat foods from different cuisines together (that might not always work out), the option of having access to them in one place is appealing enough.
2. Perfect for friends and family
No matter how often we eat out these days, going to a restaurant for a “special” or a “fancy” meal with your family or friends is still a thing. Be it a special occasion you are celebrating or simply just a weekend brunch, restaurants are the go-to for us!
And especially when you go with a group of friends who have different tastes, a multicuisine restaurant will be an easier choice. You might want to eat pizza for dinner while your friend would want schezwan noodles. A multicuisine restaurant that serves both is how you solve that problem!
3. The price factor
Imagine two scenarios: walking into a fine-dining Italian restaurant in your city and a multicuisine restaurant with many cuisines like Italian, American, and Continental. Which one do you think is more budget-friendly? When compared to specialty restaurants that specialize in only one cuisine, multicuisine restaurants have a much more affordable price range. Since specialty restaurants are mostly fine-dining restaurants, they tend to charge higher prices for their food.
On the other hand, multicuisine restaurants are far more affordable and price their food at minimal rates while still offering multiple cuisines in a single place! That’s a win-win, right?
Jonah’s Bistro: Best Multicuisine Restaurant in Chennai!
From creamy and flavour-rich pastas of Italy to soupy and spicy ramen from Japan, satisfy all your cravings in one single restaurant! Jonah’s Bistro is a multicuisine restaurant in Chennai with a setup and ambience like that of a restaurant, cafe and bistro- all in one. We also offer multiple cuisines on our menu, like:
- Continental, and
- Pan Asian
With cuisines from all over the world under one roof, the master chefs at Jonah’s put in the freshest ingredients and richest spices and flavours in all their dishes to bring the most authentic dishes to your table. Everything, from appetisers to the main courses and speciality drinks, is a feast for both your eyes and your tummy at Jonah’s Bistro.
Multicuisine restaurants have been a part of the restaurant industry in India for ages. Many factors, like convenience, price, atmosphere, etc., have paved the way for such establishments to survive throughout the years.
If you have a family or a friend group with different tastes and preferences, multicuisine restaurants are the perfect option. And if you’re looking for a multicuisine restaurant in Chennai with some delicious food, a pleasant ambience and friendly service, Jonah’s Bistro is the place for you!
Frequently Asked Questions (FAQs)
1. What does multicuisine mean?
A multicuisine restaurant is a restaurant that serves multiple cuisines from across the world in one place. For example, a restaurant that has both pizzas and noodles is a multicuisine restaurant as it has both Italian and Chinese cuisines.
2. What are the five 5 most important factors in choosing a restaurant?
There are many factors to consider before visiting a restaurant. The 5 most important are The taste of the food, service, prices, recommendations and reviews, and the comfort and atmosphere of the restaurant.
3. Why do people visit restaurants?
There are many reasons why someone would prefer to visit a restaurant. Some people might not have time to cook by themselves and will eat out to save time and energy. Some people might want to treat themselves or their friends and family at a restaurant for an accomplishment. Or people away from home who can’t cook also prefer going to restaurants often, especially near their workplace.
4. What are the different types of restaurants?
Restaurants are of many different types, like cafes, pizzerias, pop-up restaurants, ghost kitchens, fast food restaurants, fine dining restaurants, casual restaurants, roadside eateries, and more.
5. What is meant by a continental restaurant?
A continental restaurant exclusively serves continental or European cuisine on its menu. European cuisine, including French, Spanish, and Italian, is called “Continental food.” This cuisine includes foods like Pizzas, French fries, Hashbrowns, Pancakes, and more.